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Fri, 27 Mar 2015
Cognac vs. Armagnac
[C]laret is the liquor for boys; port, for men; but he who aspires to be a hero must drink brandy. In the first place, brandy is most grateful to the palate; and then brandy will do soonest for a man … Continue reading ...
Fri, 27 Mar 2015
Etna: An Articulate Lover with a Compelling Life Story
Recently I have been pulled into a love affair with Sicilian wines from Mount Etna.   They charmed me with their character, their sense of place, and their spine.  These wines are not afraid to tell you what they think or … Continue reading ...
Wed, 18 Mar 2015
Château Pradeaux Bandol Rouge 2009
Of the world’s great wine estates, the ones that I have always held dearest to my heart, the ones that continue to inspire me to do what I do, have always the great standard-bearers of tradition.  I mean properties that … Continue reading ...
Mon, 16 Mar 2015
Mallorca on the Cutting Edge
I love Spain for its relentless creativity.  Think of El Bulli, Gaudi, Dali.  Spanish winemaking too exhibits a sense of pioneering ingenuity—especially in the past twenty years. This is the spirit that fueled winemakers in areas such as Priorat and … Continue reading ...
Mon, 16 Mar 2015
A Superb Value White Burgundy!
Writing White Burgundy and great value in one sentence is becoming rare these days and that’s why I jumped at the opportunity to stock the excellent Macon-Cruzille “Perrieres” 2011 from Domaine Guillot-Broux near Pouilly-Fuissé. We had been carrying this wine … Continue reading ...
Sun, 08 Mar 2015
Barrique, Your Weekend Wine Read: Contemporary Spain
My love affair with Spanish wines dates back to a rainy Christmas Eve in Barcelona over four years ago.  I was on a shoestring backpacking trip after studying abroad in Morocco, and I had a few days to kill in Barcelona … Continue reading ...
Mon, 02 Mar 2015
Priorat: Mysticism, Beauty, and Passion
“Since the beginning, our project in Priorat has been a combination of passion, mystics and beauty.”  Alvaro Palacios  The Staircase of God.  One of Spain’s greatest wine regions began as a small priory of Carthusian monks.  The landscape is at … Continue reading ...
Wed, 18 Feb 2015
Pierre Dupond “La Renjardière” Côtes du Rhône Rouge
We have a few more weeks to go before the snow melts and the sun greets us. NYC is experiencing some of the lowest temperatures in a long time so we need a wine to keep us nice and warm … Continue reading ...
Tue, 17 Feb 2015
Tannat: The King of the Southwest
Every summer until the age of 18 years old I spent my summers in Bordeaux.  For both lunch and dinner there was always a bottle of wine on the table. Bordeaux is my love but I always like to creep … Continue reading ...
Wed, 04 Feb 2015
Grain Whisky Redefined
If you haven’t seen last week’s barrique on Japanese whisky, you definitely should give it a read.  It includes a great primer on the principal types of Japanese (and Scotch) whiskey.  To recap, these are essentially: malt whisky, distilled in … Continue reading ...
 
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