Les-a-Les Alentejo 'Vinho de Talha' Tinto 2022

93 points -James Suckling

"Dried flowers, dried herbs and conserved cherries on the nose, with a touch of red fruit. The palate is medium-bodied, framed by polished tannins, with delicate fruit and a velvety, prodigious texture that is highly attractive. Derived from long aging on the skins in amphora (talha, as they are known in Alentejo). Drink now." 08/10/2025