"Finely curated, with a focus on small producers from lesser-known regions, and the staff are impressively knowledgeable."- Manhattan's Coolest Wine Stores, The Financial Times
$39.99
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The Kopke 2004 Colheita is a single‑vintage tawny port that has spent long ageing in oak, delivering a rich interplay between fruit and wood. Its colour is a bright brown with reddish hues around the rim. On the nose you’ll find aromas of dried fruits—figs, dates, and walnuts—softened by red fruit freshness like cherry, with subtle hints of vanilla and spice. The palate is elegant and complex, unctuous and persistent, carrying warm spice tones alongside silky, enticing tannins. The finish is long, refined, with a freshness that balances the oxidative maturity.