Kanosuke Japanese Single Malt Whiskey NV

After six long years, Kanosuke Distillery’s first continuous single malt has arrived! Well worth the wait, this highly anticipated release solidifies the distillery as one of the most exciting producers of Japanese malt whisky today.

Flagship single malt Japanese whisky produced by Kanosuke Distillery in Kagoshima, Japan

100% malted barley, lightly peated

Double distilled using a combination of Kanosuke’s three Miyake copper pot stills

Aged an average 3–5 years in a combination of re-charred Mellowed Kozuru rice shochu American oak casks, sherry casks, and ex-bourbon casks; non-age statement

Delicate aromas of banana, lemon cake, and Japanese confection precede a rich palate of subtle ginger spice, candied quince, and camp smoke with a finish of salty sea air

Gold medalist at the 2023 San Francisco World Spirits Competition

No added coloring

Non-chill filtered; 48% ABV