A structured and quietly powerful Premier Cru Pinot Noir from Aloxe-Corton, drawn from the “La Toppe au Vert” vineyard, where clay-limestone soils mixed with stony, iron-rich elements bring both depth and tension to the wine. The site sits at the edge of the Corton slope, giving it a balance of ripeness and a firm, mineral backbone.
In the cellar, the approach is traditional and precise, with native fermentations and a controlled extraction to preserve detail and structure. Aging in French oak—partly new—adds shape and subtle spice while allowing the vineyard character to remain clearly expressed.
The result is a firm yet refined Burgundy, showing dark cherry, red plum, and blackberry layered with violet, earth, and a faint smoky edge. Tannins are present but polished, supported by fresh acidity that drives length. It finishes long and savory, with a stony, slightly iron-tinged persistence that reflects its Aloxe-Corton origin.
Product Details
| Category | Wine |
| Color | Red |
| Country | France |
| Region | Burgundy |
| Subregion | Aloxe-Corton |
| Varietal | Pinot Noir |
| Vintage | 2018 |
| Size | 750 ML |
| Container | Bottle |