Matteo Ascheri Barolo 2021

"Grape variety: 100% Nebbiolo

Normal Harvest Period: 5/20 October

Normal Fermentation: 15 days at 28°C

Characteristics:

Intense garnet red color.

Broad and composite bouquet of sweet spices, dried flowers, leather and undergrowth.

Harmonious with a good structure and elegant tannins. Complex and remarkably balanced.

Refined and powerful wine at the same time." -Winery notes